Sonoma Valley’s feel-good winery, Robledo was founded by a former grape-picker from Mexico who worked his way up to vineyard manager, then land owner, now vintner. His kids run the place. The wines – served at hand-carved Mexican furniture in a garage – include a no-oak sauvignon blanc, jammy Syrah, spicy cabernet, and bright-fruit pinot noir. Bottles cost $18 to $60.
