Tasmania has been battered by bushfires earlier this year, but most of its prime attractions are open for business and tourists will, as ever, get a warm welcome. Whether you’re an outdoors buff, a foodie or culture enthusiast, there’ll be plenty to keep you busy.
Occupying an improbable riverside location a ferry ride from Hobart’s harbourfront, the Museum of Old & New Art (MONA) is an innovative and truly world-class institution. Described by its owner, Hobart philanthropist David Walsh, as a ‘subversive adult Disneyland’, three levels of spectacular underground galleries showcase more than 400 often challenging and controversial works of art. Visitors may not like everything they see, but it’s guaranteed that intense debate and conversation will be on the agenda after viewing one of Australia’s unique arts experiences.
Colourful hippies and craftspeople have been selling their wares at Salamanca Market on Saturday mornings since 1972. They come from all over the state’s southern reaches with their fresh produce, second-hand clothes and books, tourist souvenirs, CDs, cheap sunglasses, antiques and bric-a-brac. See www.salamanca.com.au for more detailed information and get planning to maximise your time in this labyrinth of bargains, buskers, ethnic food, and arts and crafts.
Australia’s most famous trek is usually tackled as a six-day, five-night epic, walking 65km between Cradle Valley in the north and Lake St Clair in the south. The scenery is breathtaking and takes in some of Tasmania’s highest peaks, through tall eucalypt forests bursting with wildlife, and across exposed alpine moors and buttongrass valleys of unsurpassed beauty. The Overland Track is at its most picturesque in the summer months when the alpine wildflowers are blooming. This December-to-April period has more daylight hours and warmer temperatures, but there are fewer walkers in the spring and autumn months. Only very experienced walkers should tackle the track in winter. Guided walks with more comfortable lodgings are also available.
Guided tours (included in admission) leave regularly from the visitor centre of this world-famous convict site. You can visit all Port Arthur's restored buildings, including the Old Asylum (now a museum and cafe) and the Model Prison. Admission tickets, valid for two consecutive days, also entitle you to a short harbour cruise circumnavigating the Isle of the Dead. Extremely popular is the 90-minute, lantern-lit Historic Ghost Tour, which leaves from the visitor centre nightly at dusk. (Bookings are essential.)
Declared a national park in 1916, Mt Field is famed for its spectacular mountain scenery, alpine moorlands and lakes, rainforest, waterfalls and abundant wildlife. It’s 80km northwest of Hobart and makes a terrific day trip. The park’s visitor information centre (www.parks.tas.gov.au) houses a cafe and displays on the park’s origins, and provides information on walks.
Brilliant Freycinet Peninsula is one of Tasmania’s principal tourism drawcards. Long hikes include the two-day, 31km peninsula circuit, and shorter tracks include the up-and-over saddle climb to Wineglass Bay.
Ascend the saddle as far as Wineglass Bay Lookout (one to 1.5 hours return, 600 steps each way) or continue down the other side to the beach (2.5 to three hours return). Alternatively, the 500m wheelchair-friendly boardwalk at Cape Tourville affords sweeping coastal panoramas and a less strenuous glimpse of Wineglass Bay. On longer walks, sign in (and out) at the registration booth at the car park.
Bruny Island is almost two islands joined by a narrow, sandy isthmus called the Neck. Famous for its wildlife (fairy penguins, echidnas, mutton birds, albino wallabies), it’s a sparsely populated and undeveloped retreat, soaked in ocean rains in the south, and dry and scrubby in the north. You need a few days to appreciate Bruny’s isolated coastal communities, swimming and surf beaches, and the forests and walking tracks within the South Bruny National Park (www.parks.tas.gov.au) – don’t try to cram it into a day trip, especially on holiday weekends when there are long waits for the ferry.
The Southwest National Park, Tasmania’s largest national park, is one of the planet’s last great isolated wilderness areas and home to some of the last tracts of virgin temperate rainforest. It’s a place of untouched primeval grandeur and extraordinary biodiversity, and part of Tasmania’s World Heritage area. In summer, picture-perfect alpine meadows explode with wildflowers. Untamed rivers charge through the landscape, rapids surging through gorges and waterfalls plummeting over cliffs. One of the best ways to experience the region’s raw natural beauty is by kayak. Kettering’s Roaring 40s Kayaking (www.roaring40skayaking.com.au) runs three- and seven-day guided kayaking expeditions out of Melaleuca, exploring the waterways around Bathurst Harbour and Port Davey.
'Game plate' by Tim Lucas.
The broad Tamar River flows north 64km from Launceston and empties into Bass Strait. Along its flanks are orchards, forests, pastures and vineyards. This is Tasmania’s key wine-producing area, and the premium wines created here have achieved international recognition. See Tamar Valley Wine Route (www.tamarvalleywines.com.au) for touring information.
It is true that this far south you may find yourself timing your Tasmania experiences with the cold, rain or even snow (yes it gets cold in Australia). Fear not, Tasmania knows what makes a good pub. You will find plenty with open fires, hearty meals, friendly bar staff, and plenty of quality local brews to settle in for the night. In Hobart try New Sydney Hotel (www.newsydneyhotel.com.au) a perennial favourite with locals and visitors.
