Tailor-made wine and culinary programmes are being launched at The Landmark Mandarin Oriental, Hong Kong, later this month. Their first Weekend Connoisseur package takes place on the weekend of 21st-24th March 2008 and includes 2 nights’ deluxe accommodation, a bottle of Ruinart Champagne, a 3-course lunch, an 8-course dinner, a Champagne brunch, daily breakfast, a one-hour massage, a group wine class and wine tasting from The Fine Wine School… and an opportunity to taste the world’s finest single-origin chocolates, including those from Dominican Republic, Tanzania and Madagascar, with Chocolate Sommelier Martin Li. The rate per guest room is HKD $13,988.
