There will be a Swiss Food promotion at the Swissôtel Sydney from 31st July to 13th August 2006. Among the delectable treats are over 10 different fondues, a Champagne and chocolate appreciation evening, and a complete selection of Nespresso gourmet coffee. The 2-week promotion can be found at JPB restaurant on the 8th floor of the hotel. Lindt and Nespresso partnering the event, so there should also be something for all dessert fans.
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