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A travelers guide to Caribbean food
Caribbean cuisine blends fruits and rice, seafood and spice, to create flavors as vibrant as the colors of the islands. Each island has its favorite dishes and you can tell a lot about the island’s history by what’s favored. Ethnic heritages combine with local bounty to produce unique tastes.Althoug
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Bottoms up: New Zealands top 10 country pubs
With a shed load of rural settlements and a penchant for a cold pint, it’s no wonder New Zealand does a great line in country pubs.Here’s a thirst-quenching selection of pretty spots to imbibe the amber nectar.
Leigh Sawmill, NorthlandOnce a stalwart of the local logging industry, this historic
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Florida gets fresh: best local food experiences in the Sunshine State
Behind the palm-fringed beaches and the dazzling draw of Disney, a food revolution is quietly taking root in Florida’s backyards.Locavores are infiltrating suburban neighborhoods, planting vegetable patches in schools and advocating passionately for sustainable agriculture. With each farm-to-fork bi
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The best cocktails in Paris
Cocktails in Paris have never been so hip. Cocktail bars are making a huge resurgence with glitzy spots and cool backstreet speakeasies mixing wildly inventive creations Parisians wouldnt have dared to try a decade ago. So whether youre after a traditional dry martini or an elaborate cocktail crafte
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The Barcelona bar
Barcelona is a great city for bar-hopping. Should you feel like sipping a beer in an enchanted forest surrounded by wood-nymphs; if mid-week karaoke watched over by images of the Virgin Mary appeals, or if pink cava and sausage butties are your idea of the breakfast of champions, we bring you glad t
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Brazils 3 tastiest treats: put a little history in your mouth
Brazilian restaurants outside of the country arent often bastions of gourmet delight; the ubiquitous all-you-can-eat steakhouses usually set the gastronomic bar somewhere just above buffet.But within Brazils diverse borders, the countrys rich cooking heritage, a vibrant patchwork sewn from culinary
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Eat like a Carioca: Rios best local food
Food is a treasured part of Carioca life. With roots in African, Amerindian and European epicurean traditions, the tastes of Rio de Janeiro range from meat-centric churrascarias, hearty feijoadas, vibrant street food and upscale, gourmet selections - all best accompanied by Brazils national cocktail
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A food tour of Seattle: the city’s best eats
Seattle is a big city with the food philosophy of a small farm. For proof, dip your finger into the culinary extravaganza of Pike Place Market, a confederation of small-scale growers, hole-in-the-wall bakers, halibut-tossing fishermen, artisan cheese-makers and family-run fruit stalls that sprawls l
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The foodies guide to St Moritz, Switzerland
You don’t have to be a celebrity or a millionaire to enjoy St Moritz, although it may help. Let’s be clear: Switzerland’s glitziest resort town is not for the budget-conscious, but if you’ve got Swiss francs to burn, and an appetite for the finest food with astounding views, then you certainly won’t
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Street art, city views, coffee and markets: exploring Belleville, Paris’ hip new neighbourhood
Once a patchwork of farms and windmills, Edith Piaf’s old stomping ground and a staunchly working-class quartier (neighbourhood), brilliantly multicultural Belleville is now home to neobistros, coffee roasters and burgeoning art projects. And with some of the citys best street art, panoramic views a
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A beer
Cheers! Prost! Cin cin! Beer lovers have plenty of reasons to toast Seattle. With its long-standing flair for technological innovation and foresighted farm-to-table gastronomic ethos, the boldly experimental powerhouse of the 1980s craft beer movement is one of the best places in the US to sink a pi
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Island buzz: new coffee, distillery and brewery tours on Maui
Ah, Maui. Land of beaches, bikinis, and…buzzes? That’s right, Maui is getting its buzz on in a big way in 2015, with three new beverage tours in the Upcountry and one in Kihei. From coffee to craft beer to premium spirits, Maui’s homegrown elixirs are infused with the terroir of their lush surroundi
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A foodies weekend in Paris
Paris is foodie heaven, a showcase par excellence of French cuisine. But its not all about dining in Michelin-starred haute cuisine temples and edgy bistros with rising chefs at the helm. Gourmet Paris is as much about gorging on goods at open-air food markets, crunchy fresh baguettes from the local
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San Franciscos top cheap eats
Booms and busts come and go fast in this Gold Rush town, but theres one thing you can always count on: dinner. Whether youre flush or broke, San Francisco offers vast menu options and excellent value for money. Not that its always cheap – the fad for pricey pizzas and gourmet burgers isnt quite over
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Vancouver’s best cheap eats
Vancouver has one of Canada’s juiciest dining scenes. But for every high-end restaurant here, there are dozens of budget alternatives to salivate over – so long as you know where to go. Here’s our taste-tested menu of top cheap eats throughout the city, where mains typically cost little more tha
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Sunday in Harlem: where to find your soul food fix
It’s Sunday morning in Manhattan, and you’re hungry for something more substantial than a bowl of organic granola or a fresh fruit platter on that Upper East Side corner. But where to go for food that’s hot, filling and served with soul? Jumping aboard the A–Train just minutes north to 125th Street,
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Feast your way around Sydneys global cuisines
In multicultural Sydney, you can dip your tastebuds in other shores without ever leaving the city. The best dishes here were raised in migrant neighbourhoods where locals won’t put up with flavours less than authentic. Ready your tastebuds for steaming Malaysian pancakes, Korean barbecues, and a smo
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What to eat in Hong Kong
Tiny Hong Kong is home to some 10,000 restaurants, the majority specialising in Chinese cooking, especially Cantonese dishes. Originally from Guangzhou (Canton), Cantonese cuisine flourished in the former British colony and is known for an almost religious insistence on freshness, an adventurous spi
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Six secrets of Hungarian cuisine
Hungarians will tell you that there are just three essential styles of cooking: French, Chinese and their own. That might be Magyar boasting, but Hungarian food has long been the bright spot among the cuisines of Central and Eastern Europe. And Magyars do have one thing in common with the French and
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A food tour of Austin: eating your way across the capital of Texas
Austin is one of the most exciting cities in the US – a proverbial Petri dish of creativity and youthful exuberance, a hotbed for start-ups, musical and artistic epicenter and home to the world-renowned South by Southwest festival (SXSW). With so much going on, it’s little wonder that the Texan capi
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