Sunday midday Ika, Jevon and I rode down to Jl. Double Six and ate Sunday brunch at Seaside restaurant (past Zanzibar, Blue Ocean etc.). We had no idea they served Sunday brunch, but outside was a large board. Seaside is a modern looking place, enjoyed by expats and tourists, providing a shady place to sit and enjoy the view. Out in front is the beach, the crashing waves and anything else that wanders by.
Seaside also has a small modern gym located behind the restaurant. Jevon liked playing with the ‘yoga ball’ (or whatever its called, the big ball people use for exercise). There were no
customers in the gym so I let him play for a while. His ultimate favourite toy was the parking barrier outside. He hung onto it and I raised him up. Little bugger didn’t ant to leave, maybe
I’ll buy him a parking barrier for his next birthday.
The Sunday brunch is basically a choice of menu items, each one 25,000rp. These include:
Mushroom Breakfast – 2 poached eggs with field mushroom, cheese sauce & grilled tomatoes.
Southern Comfort – 2 thick slices butter brioches with honey, cream & warm peach syrup.
Huevos Rancheros (Veggie or Chicken) – with corn tortillas, cheese, 2 eggs, Mexican rice & beans, sour cream.
2 Eggs Any Style (fried / scrambled / poached) – all served with brown toast, butter, strawberry jam, fresh fruit.
With bacon, home fries, grilled tomato & mushroom
With sausage, home fries, grilled tomato & mushroom
With baked beans, home fries, grilled tomato & mushroom
Salmon Breakfast – Poached eggs, smoked salmon, crispy hash browns, wilted spinach & hollandaise sauce.
Bagel – (baked fresh on premises) – including:
Smoked Salmon – with cream cheese, slice onion & capers
Bacon – with eggs & cheddar cheese
Poached Egg – with ham, hollandaise sauce, butter & jam
Rare Roast Beef – with fried eggs & radish cream & fresh tomato
Eggs Omelette (all served with brown toast, butter & roasted tomato) – including:
Mexican – with guacamole, salsa, sour cream & cheese
Spanish – with potato, onions and cheese
Spinach – with wilted spinach, shallot & cheese
Ham – with ham, tomato, onion & cheese
Savory Crepes (all served with mixed greens & house vinegrette) – including:
Spinach – with poached egg, bacon & cheese
Ham – with smoked ham, poached eggs & hollandaise sauce
Salmon – with smoked salmon, poached egg, cream cheese & capers
Sweet Crepes (all served with mixed fresh fruit)
With banana, caramel sauce & vanilla ice cream
With strawberry & vanilla ice cream
With Nutella, roasted almond & vanilla ice cream
All meals include a Bali Coffee or Tea & small Orange Juice.
Ika and I chose the huevos rancheros, a Mexican style dish with eggs and re-fried beans. The food was good and Seaside was a pleasant to to go after my gardening efforts. We both got plenty to eat and you can’t complain about 25,000rp.
